SciELO - Brasil - Effect of carrageenan addition on the yield and functional properties of charqui (Jerked Beef) Effect of carrageenan addition on the yield and functional properties of charqui (Jerked Beef)
Crystallization of Lactose–Protein Solutions in the Presence of Flavonoids | Journal of Agricultural and Food Chemistry
Fórmulas estruturais da κ (kappa), ι (iota) e λ (lâmbda) carragena. | Download Scientific Diagram
SciELO - Brasil - Effect of carrageenan addition on the yield and functional properties of charqui (Jerked Beef) Effect of carrageenan addition on the yield and functional properties of charqui (Jerked Beef)
PDF) Photo-Phytotherapeutic Gel Composed of Copaifera reticulata, Chlorophylls, and k-Carrageenan: A New Perspective for Topical Healing
Preparation of polyvinyl alcohol hydrogel containing bacteriophage and its evaluation for potential use in the healing of skin wounds - ScienceDirect
Stability at 22 ºC of type bologna mortadella elaborated in industrial unit | Emerald Insight
Stability at 22 ºC of type bologna mortadella elaborated in industrial unit | Emerald Insight
Potential utilization of a lambda carrageenan polysaccharide, derived from a cultivated, clonal strain of the red seaweed Chondrus crispus (Irish moss) against toxic actions of venom of Bothrops jararaca and B. jararacussu
Biosensors | Free Full-Text | Carrageenan from Gigartina skottsbergii: A Novel Molecular Probe to Detect SARS-CoV-2
BR112019013192A2 - compound and pharmaceutical composition - Google Patents
BR112019013192A2 - compound and pharmaceutical composition - Google Patents
Stability at 22 ºC of type bologna mortadella elaborated in industrial unit
Biosensors | Free Full-Text | Carrageenan from Gigartina skottsbergii: A Novel Molecular Probe to Detect SARS-CoV-2
Flan sabor vainilla - Exquisita - 60 g
Food Packaging: A Comprehensive Review and Future Trends - Han - 2018 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
Crystallization of Lactose–Protein Solutions in the Presence of Flavonoids | Journal of Agricultural and Food Chemistry
Potential utilization of a lambda carrageenan polysaccharide, derived from a cultivated, clonal strain of the red seaweed Chondrus crispus (Irish moss) against toxic actions of venom of Bothrops jararaca and B. jararacussu
Biosensors | Free Full-Text | Carrageenan from Gigartina skottsbergii: A Novel Molecular Probe to Detect SARS-CoV-2
Canola and olive oil gelled emulsions as pork fat replacers in beef burgers
Preparation of polyvinyl alcohol hydrogel containing bacteriophage and its evaluation for potential use in the healing of skin wounds - ScienceDirect
Preparation of polyvinyl alcohol hydrogel containing bacteriophage and its evaluation for potential use in the healing of skin wounds - ScienceDirect
Crystallization of Lactose–Protein Solutions in the Presence of Flavonoids | Journal of Agricultural and Food Chemistry
Biosensors | Free Full-Text | Carrageenan from Gigartina skottsbergii: A Novel Molecular Probe to Detect SARS-CoV-2
Inflammatory Process Modulation by Homeopathic Arnica montana 6CH: The Role of Individual Variation – topic of research paper in Biological sciences. Download scholarly article PDF and read for free on CyberLeninka open